Our brand new coffee from our exceptional range comes from the Arcangel farm in the lush green forests of Caranavi, Bolivia.
These coffee beans are washed before being anaerobically fermented and dried which results in delicious notes of red currant jelly, walnuts, green grape and manuka honey.
Anaerobic coffees are praised for their complex flavour profiles, with more natural sweetness, lower acidity and smoother feel, which is what makes this coffee exceptional.
This coffee was planted in such a way that leads to harmonious growth and harvesting practices. It is felt to be a place of great peace; an oasis that exudes beauty and tranquillity as if watched over by a divine presence.
This coffee gets it's name from an unusually large and majestic tree that sits at the highest point of the farm, appearing to observe the land from up high, resembling the protector Archangel🌳
Finca El Arcangel
Region: Caranavi, Bolivia
Roast: Medium
Tasting Notes: Red currant jelly, walnuts, green grape and Manuka honey
Cupping Profile: Long finish, bright and vibrant
Process: Anaerobic washed
Altitude: 1550 meters above sea level