About Northumberland Bari Breakfast
Like Northumberland, this unique Bari Breakfast tea blends characteristics of traditional Scottish breakfast and English breakfast teas, demonstrating the strength and depth of an English Breakfast, with a hint of the smoky, peaty notes of a drier, lighter Scottish Breakfast tea.
Blended at the Bari Tea Brewery in Amble-by-the-Sea.
Bari [“baa-ree“] is lovely in Northumberland.
Want a bigger bag?
Larger, 500g bags of Bari Tea can be purchased directly from Bari Tea's website here.
Northumberland Bari Breakfast Tea - Bari Tea Brewery
Ingredients
Assam, Kenyan, Ceylon and China black teas
Instructions
Brewing Method: Brew 1 tsp per cup (2 tsps for mug / small teapot) in fresh, boiling water for 3-5 mins. Due to the fine-leaf nature of this tea, we recommend using our faff-free compostable tea filters
Suggested serving: black, milk or lemon
Storage: Airtight, dark and cool.